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Sunnyfields... For Food & More

Sunnyfields has been around for more than 25 years and has gained a fantastic reputation for many reasons. We have a business strap line of For Food and More and its owners and founders Ian and Louise Nelson are passionate about food production, processing and quality as well as sustainability... and more.


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Latest News

Easter Weekend Opening Hours

Our Easter Weekend opening hours are as follows:

Friday 30th March 10am - 4pm
Saturday 31st March 9am - 5pm
Sunday April 1st CLOSED
Monday 2nd April 10am - 4pm

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Did you know?

Louise was born in Northampton and then moved when she was young to Sawbridgeworth in Hertfordshire. Louise like Ian does not come from a farming background, her dad was a research engineer in the telecommunications sector which is probably where Louise gained her science and maths passions.

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